As the nightly ritual of walking begins (the passegiata) along Via Fillungo, our thoughts turn to where to go for dinner.
Piazza dell' Anfiteatro, bathed in the full moonlight is always a good choice for daytime outdoor dining but, with the winter chill in the air (45-50 degrees F), we wanted inside and warmer tonight.
We decided on dinner at Trattoria da Ubaldo, a restaurant we have dined in many times over the years. The owner, depicted above on his house wine label (10 euro/bottle), is one of those unforgettable characters whose presence is larger than life.
We ate at the long table with many others - whether part of the same party or not. And as usual the food was excellent.
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